![Png Piatto chi siamo new](https://dolcestilnovo.com/wp-content/uploads/2024/03/Png-Piatto-chi-siamo-new-3.png)
General Information
For reservations of more than 6 people, the tasting menu will be served: due to the complexity of the menus, it will not be possible to choose from the à la carte menu.
The tasting menus are served until 1:30 PM for lunch and until 9:30 PM for dinner. After these times, only the À La Carte Menu will be available.
The tasting menu is designed for all members of the table
Cover Charge € 10,00
Snacks, appetizer and a glass of aperitif € 18,00
Vermouth ‘MUT’ €12.00
Menu Dolce Stil Novo
“Grand Gourmet carte blanche”
Give to the kitchen “carte blanche” to create a “surprise” served tasting menu with seasonal ingredients from the daily market.
– It is served in the evening – on Saturday and Sunday for lunch
– 7 Courses Menu € 110,00 per person
– 7 Courses Menu Paired with 4 ‘Terroir’ Wines from Alfredo Russo’s Selection € 135,00 per person
![Piatto Menu Gourmet antipasto menu degustazione gourmet](https://dolcestilnovo.com/wp-content/uploads/2024/01/Piatto-Menu-Gourmet.png)
Menu Dolce Stil Novo
La Carte
at least 3 courses must be ordered for each person
![Antipasto dolce stil novo menu new](https://dolcestilnovo.com/wp-content/uploads/2024/03/Antipasto-dolce-stil-novo-menu-new-1.png)
Starters
*Caramelized Sweet and Sour Quail with Honey, Red Apple, and Belgian Endive 6,12,13,14
€ 34,00
€ 34,00
*Seafood Ragout with Crushed Chickpeas in Raw Oil Perfumed with Curry 4,9,10,11,12
€ 34,00
*Prawns with Melted Shallot, Warm Mascarpone, and Hazelnuts 2,5,10,12
€ 34,00
*Soft egg, fresh cheese, and basil-dried tomato 1,12,13,6
€ 34,00
*Green Asparagus, Sweet Corn Cream, and Pink Grapefruit Marinated in Gin 1,12,13,14
€ 34,00
![Primo dolcestilnovo menu new](https://dolcestilnovo.com/wp-content/uploads/2024/03/Primo-dolcestilnovo-menu-new-1.png)
Primi
*White Pasta, Olive Oil, and Parmesan - Alfredo Russo's signature 1,12,13
€ 35
*Creamy Rice with Fresh Robiola Cheese, Mustard, Mint Pesto, and Cardamom 7,12,14
€ 32,00
*Fresh Spaghetti Drawn with Licorice, Clams, and Cauliflower 1,11,9
€ 35,00
*Tortelli with Guanciale in Amatriciana Sauce and Sweet Pecorino 1,12,13,14,6
€ 39,00
*Cannelloni with Herbs and Horseradish, De Venoge Reduction, and Pistachios 1,5,6,7,12,13,14
€ 32,00
*Ricotta Dumpling, Foie Gras Sauce, and Lemongrass, Bay Leaf Powder 1,12,13,14
€ 32,00
![Secondo Dolce Stil Novo Menu 1 Secondo Gourmet degustazione dolce stil novo](https://dolcestilnovo.com/wp-content/uploads/2024/01/SECONDO2.png)
Main Courses
*Roasted Lamb with Goat Cheese, Dried Pepper, and Fresh Thyme 14,12,6
€ 45,00
*Double-Cooked Pigeon with Tomato, Roasted Almonds, and Cinnamon 1,6,12,5,14
€ 45,00
*Beef Shoulder in Red Wine, Roasted Potatoes, Oyster, and Mertensia 14,6,12,11
€ 45,00
*Red Mullet Fillet with Parmesan Sauce, Purple Eggplant, and Cilantro 1,9,12
€ 39,00
*Lightly Steamed Lobster, Broad Beans, Peas, and Raw Ham 4,6,10,12,13,4
€ 39,00
€ 47,00
![Foto dolce alfredo russo dolce stil novo](https://dolcestilnovo.com/wp-content/uploads/2024/03/Foto-dolce-alfredo-russo-dolce-stil-novo-1.png)
Desserts
*Lightly smoked choux pastry, strawberries, and malt whisky 1,12,13
€ 20,00
*Coffee crispy meringue with light chantilly cream 1,12,13
€ 20,00
*100 HOURS Candied Lemon filled with Limoncello Cream 1,12,13
€ 20,00
*Cocoa Bunet with amaretto granita and caramelized banana 1,5,12,13,14
€ 20,00
€ 20,00
*Dark chocolate molten cake 'Michel Bras' - Preparation 25 minutes 1,5,12,13
€ 25,00