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General Information

For reservations of more than 5 people, the tasting menu will be served: due to the complexity of the menus, it will not be possible to choose from the à la carte menu.

The tasting menus are served until 1:30 PM for lunch and until 9:30 PM for dinner. After these times, only the À La Carte Menu will be available.

The tasting menu is designed for all members of the table

Cover Charge € 10,00
Snacks, appetizer and a glass of aperitif € 18,00 /24,00
Vermouth ‘MUT’ €12.00

Menu Dolce Stil Novo
“Grand Gourmet carte blanche”

Give to the kitchen “carte blanche” to create a “surprise” served tasting menu with seasonal ingredients from the daily market.

– It is served in the evening – on Saturday and Sunday for lunch

– 7 Courses Menu € 110,00 per person

– 7 Courses Menu Paired with 4 ‘Terroir’ Wines from Alfredo Russo’s Selection € 135,00 per person

antipasto menu degustazione gourmet

Menu Dolce Stil Novo
La Carte

at least 3 courses must be ordered for each person

Starters

*Caramelized Sweet and Sour Quail with Honey, Red Apple, and Belgian Endive 6,12,13,14

€ 34,00

Tartare of Raw “Vicciola” Beef, Gruyère, Blackberries and anchovies 9,12,1

€ 34,00

*Chamomile-Steam Prawns with Mountain Ricotta and Zucchini Blossoms 2,5,10,12

€ 34,00

*Soft egg, fresh cheese, and basil-dried tomato 1,12,13,6

€ 34,00

*Compressed Eggplant and the Ingredients of a 'Pizza Margherita'1,12,13

€ 34,00

Primi

*White Pasta, Olive Oil, and Parmesan - Alfredo Russo's signature 1,12,13

€ 35,00

*Creamy Rice with Fresh Robiola Cheese, Mustard, Mint Pesto, and Cardamom 7,12,14

€ 32,00

*Fresh homemade Spaghetti with Clams, and Cauliflower 1,11,9

€ 35,00

*Tortelli with Guanciale in Amatriciana Sauce and Sweet Pecorino 1,12,13,14,6

€ 32,00

*Cannelloni with Herbs and Horseradish, champagne De Venoge Reduction, and Pistachios 1,5,6,7,12,13,14

€ 32,00

Secondo Gourmet degustazione dolce stil novo

Main Courses

*Roasted Lamb with Goat Cheese, Dried Pepper, and Fresh Thyme 14,12,6

€ 45,00

*Double-Cooked Pigeon with Tomato, Roasted Almonds, and Cinnamon 1,6,12,5,14

€ 45,00

*Beef Shoulder in Red Wine, Roasted Potatoes, Oyster, and Mertensia 14,6,12,11

€ 45,00

*Red Mullet Fillet with Parmesan Sauce, Purple Eggplant, and Cilantro 1,9,12

€ 45,00

*Lightly Steamed Lobster, Broad Beans, Peas, and Raw Ham 4,6,10,12,13,4

€ 47,00

*Mushroom Ragout with Polenta Taragna, Peanuts, and Coffee Powder - VEG 5,2, 6,12,1

€ 45,00

Desserts

*Lightly smoked choux pastry, strawberries, and malt whisky 1,12,13

€ 20,00

*Coffee crispy meringue with light Chantilly cream 1,12,13

€ 20,00

*100 HOURS Candied Lemon filled with Limoncello Cream 1,12,13

€ 20,00

*Peach in the Piedmontese Style

€ 20,00

*Hot Chocolate Cake with Gorgonzola and Cloves - Preparation 25 minutes 1,5,12,13

€ 25,00

Reserve a Table